Understand the impact of food and nutrition on children’s health and development, before and after birth, and understand individuals’ dietary requirements and preferences
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What is weaning?
The name given to introducing solid foods
A training course for nursery chefs
A style of bottle feeding if not breast fed
A young baby starting to cry
What should be the smallest percentage of food on a healthy plate of food?
Carbohydrate
Fruit and vegetables
Protein
Sugars
Which of the following is considered to be a protein-rich food?
Wholegrain rice
Banana
Mackerel
Pak choi
If a child does not like vegetables you should:
Encourage them but also give a vitamin supplement
Do not let them leave the table until they eat them
Just give them more protein and carbohydrate foods
Let them fill up on sweets until they learn to eat other things
Proteins are necessary primarily for:
Healthy looking hair
Growth and repair
Energy and strength
Good teeth
Which of these is correct? Carbohydrates should:
Be the biggest part of a child's diet
Be the smallest part of a child's diet
Make up about one third of a child's daily food intake
Be given only to underweight children
The vitamins which are fat soluble are:
None of them are fat soluble
D and E
C, B12, B6 and B3
A, D, E and K
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