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Be able to use hygienic practice to minimise the spread of infection.

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Question 1 of 10

Where should disposable nappies be thrown away?

The outside rubbish bin

The recycling bin

Any bin

A bin with a lid

When should you wear disposable gloves?

When cleaning the tables

When changing a nappy

When bathing a baby

When dressing a baby

What is the best way to wash hands?

In hot running water and soap

In cold running water with soap

In water in a bowl with soap

With anti-bacteria hand gel.

When food has just been cooked and is not ready to be used it should be...

Covered immediately and then stored in the fridge

Placed in the centre of the table until children are ready to eat.

Stored unwrapped on a clean work surface

Loosely covered and allowed to cool, then refrigerated.

Your fridge temperature should be around

0 degrees Celsius

-1 to -2 degrees Celsius

4-5 degrees Celsius

8-10 degrees Celsius

When drying your hands, the most hygienic way to do it is to

Use a clean towel

Use a hot air drier

Shake them and air dry

Use a paper towel

When making up a baby’s bottle you should use a sterilised bottle until the baby is at least

It does not matter

12 months old

6 months old

9 months old

The correct freezer temperature is

Below 12 degrees Celsius

Below 8 degrees Celsius

Below 18 degrees Celsius

Below 0 degrees Celsius

Personal Protective Equipment, in a childcare setting, usually means

Shoe covers and gloves

Apron, shoe cover and gloves

Hairnet, apron and gloves

Apron and gloves

Germs are spread

By physical touch

By air

By air, and surfaces

By air, by touch, from surfaces

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