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Understand individuals’ dietary requirements and preferences
Table of Contents
Table of Contents
Tutorial Video
Reading Materials
'Catering for special dietary requirements' by the Food Standards Agency
'Managing allergies in early years settings’ from Teach Early Years
'How to manage children’s dietary requirements in childcare settings’ from Early Years Careers.
'Religious Dietary Restrictions: Your Essential Quick Reference Guide’ from the Thrive website
Presentation
Good Practice Example
Interactive Quiz
Evidence Opportunities
Extended Learning
Click to read ‘Managing allergies in early years provisions’ on the Croner-I website.
As part of the Eat Better Start Better campaign this document on ‘Producing and sharing allergen information: A guide for early years setting in England’ was produced.
Click to read more about ‘Faith and food: A guide to religious dietary requirements’ from Griffith University.
Think And Challenge
